Thai Wings

thaiwings

Chicken Wings Seasonings

  • 12 Chicken Wings
  • ½ tablespoon Baking Powder
  • 1 teaspoon Ground Black Pepper
  • ½ teaspoon Sea Salt
  • 1 teaspoon Garlic Powder
  • ¼ teaspoon Onion Powder
  • ¼ teaspoon Paprika

    • Sauce Recipe

  • 1 tablespoon Soy Sauce
  • 3 ½ tablespoon Sweet Chili Sauce
  • ½ tablespoon Rice Wine Vinegar
  • 1 tablespoon Brown Sugar Optional
  • 2 Cloves Garlic Minced
  • ¼ teaspoon Sea Salt
  • ½ tablespoon Lemon Juice
  • ¼ Cup Water

    • Wing Directions

  • Place Wings in zip lock bag along with seasonings and toss everything together until wings are fully coated
  • Place wings in air fryer for 10 minutes,once timer ends flip wings over and cook for an additional 5 minutes
  • While wings are cooking, combine all sauce ingredients in saucepan and bring to boil
  • Once boiling, reduce to simmer and give the sauce time to thicken
  • Once wings are done, toss wings in sauce
  • Enjoy!